Win A Copy Of The Pastry Chef’s Guide By Ravneet Gill!
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This candid and detailed manual to the art of beautiful homemade patisserie will benefit professionals and hobbyists alike.
The incredibly important and not-to-miss chapter, ‘Pastry theory 101 ‘, will help put you on the right track to master your desserts and baked goods, be it by following a set recipe or when it comes to creating your own.
Ravneet also scatters useful tips and tricks throughout the guide, which she has learned throughout her years in the industry.
How to enter
To be in with a chance of winning, all you need to do is enter your details. Good luck!